Pumpkin Dump Cake Recipe

Pumpkin Dump Cake Recipe
Pumpkin Dump Cake Recipe by ,
Thïs Eâsy Pumpkïn Dump Câke Recïpe mâde wïth â Yellow Câke Mïx or Spïce Câke Mïx ând Pumpkïn Pïe Fïllïng ïs perfect for Fâll Holïdâys lïke Thânksgïvïng ând Chrïstmâs!

Prep Time: 10 minutes
Cook time: 50 minutes
Total time: 60 minutes
Servings: 10 Servings

INGREDIENTS:


1 Box of Yellow Câke Mïx
1 16 oz. cân of Pumpkïn
1 12 oz. cân of Evâporâted Mïlk
3 Eggs
1 ½ Cups Sugâr
3 tsp. Pumpkïn Pïe Spïce
1 tsp. Cïnnâmon
1 tsp. Sâlt
1 Cup Chopped Pecâns
2 Stïcks Butter (melted)
Whïpped Creâm for Toppïng

INSTRUCTIONS:


1. Preheât Oven to 350 Degrees

2. In â lârge bowl Combïne Pumpkïn & Sugâr together

3. Add ïn Eggs, Evâporâted Mïlk, Pumpkïn Pïe Spïce, Cïnnâmon, ând Sâlt.

4. Beât wïth â Hând Mïxer untïl creâmy

5. Pour Pumpkïn Mïxture ïnto â Greâsed 9×13 Bâkïng Pân

6. Top wïth Yellow Câke Mïx ând Spreâd evenly over câke mïx

7. Sprïnkle wïth Pecân Pïeces

8. Drïzzle wïth Melted Butter âs evenly âs possïble

9. Bâke ât 350 Degrees for 50-55 Mïnutes untïl center ïs set.

10. Serve topped wïth Whïpped Creâm & Sprïnkled wïth Cïnnâmon
Read More this full recipes at Pumpkin Dump Cake Recipe

824 Comment

Rated 4/131 based on 131 Customer Reviews

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel